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Ecoheal Kodo Millet - 1 kg

Ecoheal Kodo Millet - 1 kg

₹ 240.00
₹ 240.00
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  • Naturally gluten-free grain
  • Rich in fibre and essential nutrients
  • Supports digestion and nervous system health
  • Healthy alternative to refined cereals
  • Hygienically processed and packed
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Naturally Sourced
Carefully selected ingredients from trusted farms.
Pure & Authentic
Made with a focus on purity and traditional quality.
No Artificial Additives
Free from harmful chemicals, colors, and preservatives.
Health-Focused Products
Created to support everyday wellness and healthy living.
Naturally Sourced
Carefully selected ingredients from trusted farms.
Pure & Authentic
Made with a focus on purity and traditional quality.
No Artificial Additives
Free from harmful chemicals, colors, and preservatives.
Health-Focused Products
Created to support everyday wellness and healthy living.

Kodo millet is an ancient grain that has been cultivated in India for over 3000 years. It is a hardy crop that grows well in warm and dry climates, making it an important cereal in traditional farming systems. Known for its small grain size and versatility, kodo millet has been widely used in Indian households for a variety of dishes.

Ecoheal Kodo Millet is a highly nutritious whole grain that serves as a healthy alternative to refined cereals like rice. Naturally gluten-free and rich in fibre, it is easy to digest and suitable for everyday meals. Its balanced nutritional profile makes it an excellent choice for those seeking a wholesome and healthy diet.

High in Dietary Fibre
Kodo millet contains one of the highest fibre contents among millets, supporting digestion and gut health.

Supports Nervous System Health
Rich in lecithin, which helps in strengthening and maintaining a healthy nervous system.

Rich in Essential Vitamins
Contains B vitamins such as niacin, vitamin B6 and folic acid that support metabolism and overall health.

Good Source of Minerals
Provides important minerals like calcium, iron, potassium, magnesium and zinc.

Supports Heart Health
Regular consumption may help manage blood pressure and cholesterol levels.

Naturally Gluten-Free
Suitable for people with gluten intolerance and those following gluten-free diets.

Product Name: Kodo Millet
Scientific Name: Paspalum scrobiculatum
Net Weight: 1 kg
Shelf Life: 1 year
Origin: India
Brand: Ecoheal
Ingredients: Kodo Millet
Allergen Info: Nil
Packaging: Vacuum Pouch
Dimensions: 9 × 6.1 × 16.1 cm
Weight with Packaging: 1.027 kg
Dimensions After Packing: 11 × 11 × 20.4 cm

How to Use Kodo Millet

Kodo millet is a versatile grain that can be used in a variety of traditional and modern recipes.

Desserts

Desserts

Its small grain size makes it suitable for preparing dishes like kheer and other traditional desserts.

Rice Replacement

Rice Replacement

Can be cooked and used as a staple alternative to white rice in daily meals.

Breakfast Dishes

Breakfast Dishes

Used to prepare upma, pongal, idli and dosa for a nutritious start to the day.

Flour-Based Recipes

Flour-Based Recipes

Can be ground into flour and used for rotis, noodles, muffins, pancakes and cookies.

FAQs

What is Ecoheal Kodo Millet?

Ecoheal Kodo Millet is a nutritious whole grain traditionally grown in India and used as a healthy alternative to rice and other refined cereals.

Is kodo millet gluten-free?

Yes, kodo millet is naturally gluten-free and suitable for people with gluten intolerance.

How can kodo millet be used in cooking?

Kodo millet can be cooked like rice, used in dishes such as upma, pongal, idli, dosa or ground into flour for rotis and baked foods.

Is kodo millet easy to digest?

Yes, kodo millet is known for its high fibre content and easy digestibility, making it suitable for regular consumption.

Ecoheal Kodo Millet - 1 kg

Ecoheal Kodo Millet - 1 kg

₹ 240.00