Vitamin B rich Bamboo Rice is traditionally used to make payasam and porridge. It provides natural colour and unique flavour to sushi.
Chia Seed is a source of multivitamins and proteins, including omega-3 fatty acids, carbohydrates, protein, fibre, antioxidants, and calcium. It is also the best energy booster.
Flaxseed is a rich source of healthy fat, antioxidants, fibre and Omega-3 that helps lower the risk of diabetes, cancer and heart disease.
Kunnankaya Powder is the best nutritional supplement that helps to boost, immunity, digestion and expedite cerebral development in babies above three months.
Little Millet Rice contains properties of phytochemicals, antioxidants and fibre that helps to control diabetics, reduces cholesterol and improve immunity.
Navara Rice is known for its nutritional contents and often used to make herbal porridge, particularly in monsoon season. Regular taking could help to increase blood count and reduce joint pain.